Ramble On

Thursday, July 1, 2010

Luray's Main Street Bakery

For a while now, Mary and I have been adding Luray’s Main Street Bakery to our lunch circuit when we’re in town. You’ll always find something good to eat there, and the company is very pleasant, too, whether you’re visiting with the staff or your neighbors.


The fare always includes fresh baked goods, salads are typically available, and we’ve had some good quiches. A mushroom and shallot deal is coming to mind, but I’ve had the spinach one and a ham and cheese variety as well. There’s locally roasted coffee available, too.

Here are some photos of the daily fare card (note the egg count – since 2003, a lotta eggs! – above the menu) and the display cases inside the store. Also, earlier in the spring, we came by on a day when they had a bunch of fresh rhubarb – they were setting to prep in the kitchen getting it ready for pies and other dishes.

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