My job this time was to staff the lunch stop at Public House Produce. Of course, that meant we shared the promotion opportunity, since Hawksbill Hop Yards is co-located there, and is also a member of Page County Grown.
Quite a few of the riders came by for bagels, fruit, nutella and peanut butter, and various other offerings, taking a break from what turned out to be beautiful weather, with the fall colors just beginning in the Valley.
It was a great event, ending up with a great meal catered by the Mimslyn down at the VA. That's another point of interest - I'm eligible for membership, and have been meaning to check in on that. Maybe a goal for 2016.
Along with volunteering for more active tourism events, of course!